Born in San Francisco, but raised in the pubs of London, it’s no wonder that Adam “Boots” Brogan finds himself most at home behind a bar.
Boots has won a number of cocktail competitions gaining him a reputation in the craft cocktail world and is a contributing writer and mixology expert for Chefsfeed.com, Tastemade.com, & TheSpiritsBusiness.com
A natural-born teacher, Boots brings his love & passion of bartending to educate others in the art & science of mixology and, more importantly - the joy of hospitality.
“MIXOLOGISTS SERVE DRINKS.
BARTENDERS SERVE PEOPLE.”
- ROBERTO CHICAS
COCKTAIL CLASSES
A WIDE-RANGE OF COCKTAIL CLASSES FOR ALL SKILL LEVELS
•Perfect for Private at-home classes with friends & family or as an engaging Corporate team-building event
•You can pick from the classes in the packet or have a class custom curated to your preferences
•All classes come with a supply list & custom-branded recipe card for all participants to follow along and make drinks with ease
DOWNLOAD THE COCKTAIL CLASS PACKET HERE
HONORS & AWARDS
2024
Society of Wine Educators
Certified Specialist of Spirits (CSS)
2023
Woodford Reserve & Old Forester
California Brand Ambassador
2022
Diageo World Class
top 50 bartender in the u.s.
2021
Bartender Spirits Awards
JUDGE
2020
Jack Daniel’s
Sinatra country club inductee
Fernet Branca
san francisco fernet coin design winner
“Retrolicious” Retro-inspired Cocktails & Mocktails
published cocktails - “velvet rope” & “papillon”
2019
Wheatley Vodka PROOF Competition
judge
Fernet Branca Competition
judge
2018
The Cocktail Portal
top 10 bartenders of the year
Woodford Reserve Manhattan Competition
winner
El Tesoro Tequilamania
winner
2017
Sandeman Port Cocktail Competition
finalist
Jack Daniel’s Rye Backstage Cocktail Competition
winner
2016
Four Roses Cocktail Challenge
finalist
BarSmarts Advanced
certified
TESTIMONIALS
lauren allen
“Rarely do you come across a bartender who immediately makes you feel at home the moment you walk in the door. Cue Adam "Boots" Brogan. His charm, hospitality, authenticity, business acumen, and mastery of craft are truly unmatched. The first time we met "Boots," he warmly welcomed my husband and I as if we were old friends. Over a year and countless visits later, that familiarity only deepened, over many a uniquely delicious cocktail, lots of laughter, and some incredible times. Adam's style is deeply experiential, which is what keeps customers coming back for more.”
douglas heins
“Going out at night is all about the experience and creating new memories. Sometimes it is great to recreate an old memory, repurposing the emotions and feelings into a different form and function - like an artist. One night, I shared with Adam a memory that was triggered by a smell. He took my story and set out to recreate it in liquid form. What a treat - a memory in a glass. Adam has been sharing that gift with me ever since. For me, that is what mixology is all about, creating experiences, and Adam is a master in the art.”
candace weekly
“Adam Brogan. A perfectly shaken mix of proper British manners and All-American swag. Never pretentious, instead a deep knowledge and intense passion weave through his craft. His 'barside' manner; warm and engaging. He's professional but never stiff, direct without the surliness, confident but not cocky, humble, but never a pushover. Adam can make any guy feel like he's his best friend and makes a woman feel like the most gorgeous lady in the room.”
Steve Smith
"As a professional drinker, I've learned a lot about bartenders. The great ones know more than cocktails. They are great students of the human condition. They know when to listen. They know when you need to hear a joke. They know when you need to meet somebody they know. And they know when to leave you alone. I've known a handful of great bartenders in my time. Adam's at the top of the list."
Maya Placido
"While there are no shortage of beautiful bars and delicious drinks in San Francisco, all of that goes out the window if you have a bartender that makes you feel intimidated, unwelcome, or like you are bothering them with your mere presence. You will never feel that way when Boots is behind the bar. Whether you come in wanting a technically sound classic, or can barely think of the spirit you want, you will end up with a delicious drink in your hand. Skill and technique aside, he is the best kind of bartender because he not only understands hospitality, but truly enjoys catering to the needs of others, getting to know them, and sharing his love of the craft with anyone lucky enough to be sitting at one of his bar stools."